Juicy Melted Cheese Burger with Perfect Patty – Ultimate Homemade Recipe Guide

Aditya
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A melted cheese burger is pure comfort food. The juicy patty, topped with gooey melted cheese and fresh vegetables, makes every bite irresistible. This recipe will help you make a restaurant-style burger at home, packed with flavor and satisfaction.


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Ingredients You’ll Need

For the Patty:

  • 250g ground beef or chicken (you can also use veg patty)
  • 1 small onion (finely chopped)
  • 1 tsp garlic paste
  • ½ tsp black pepper powder
  • ½ tsp chili flakes
  • Salt to taste
  • 1 tbsp oil

For the Burger Assembly:

  • 4 burger buns
  • 4 slices cheddar or mozzarella cheese
  • 4 lettuce leaves
  • 1 tomato (sliced)
  • 1 onion (sliced into rings)
  • 4 tbsp mayonnaise
  • 2 tbsp ketchup
  • Butter for toasting buns


Step-by-Step Preparation

  1. Prepare the Patty
    In a mixing bowl, combine ground meat (or veg patty mix), onion, garlic paste, black pepper, chili flakes, and salt. Mix well and shape into round patties.
  2. Cook the Patty
    Heat oil in a pan over medium heat. Place the patties and cook for 4–5 minutes on each side until fully cooked.
  3. Melt the Cheese
    Once the patties are almost cooked, place a slice of cheese on top and cover the pan for 1–2 minutes. This will melt the cheese beautifully over the patty.
  4. Toast the Buns
    Spread a little butter on the buns and toast them lightly on a pan until golden brown.
  5. Assemble the Burger
    Spread mayonnaise on the bottom bun, place lettuce, then the cheesy patty, followed by tomato and onion slices. Drizzle ketchup and cover with the top bun.
  6. Serve Hot
    Enjoy your juicy melted cheese burger immediately with French fries, potato wedges, or a fresh salad.


Tips for Perfect Burgers

  • Use fresh, high-quality meat or patty mix for the best taste.
  • Don’t overcook the patty to keep it juicy.
  • Experiment with sauces for unique flavors.



Why You’ll Love This Recipe
This homemade melted cheese burger has everything you crave — a juicy patty, creamy melted cheese, fresh veggies, and soft buns. Whether for a family dinner, a party, or a weekend indulgence, it’s a crowd-pleaser every time.

 

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