When it comes to comfort food, chicken cutlets with French fries is a winning combination loved worldwide. Crunchy on the outside, tender on the inside, these cutlets paired with golden, crispy fries create the perfect balance of taste and texture. Whether it’s a family dinner, a weekend snack, or a special get-together, this recipe is sure to impress everyone.
Why Chicken Cutlets and Fries Are So Popular?
The magic lies in the contrast—juicy chicken cutlets packed
with flavor alongside crunchy fries that melt in your mouth. This combination
is not only satisfying but also versatile. You can enjoy it with ketchup,
mayonnaise, chili sauce, or even a cheesy dip for an indulgent twist.
Ingredients You’ll Need
For Chicken Cutlets:
- 500g
boneless chicken (minced or finely chopped)
- 1
medium onion (finely chopped)
- 2
green chilies (chopped, optional)
- 2
tbsp coriander leaves (chopped)
- 1
tsp ginger-garlic paste
- 1
tsp black pepper powder
- ½
tsp paprika or red chili powder
- 1
tsp salt (as per taste)
- 1
egg (for binding)
- 1
cup breadcrumbs
For French Fries:
- 3
medium potatoes (peeled and cut into sticks)
- 2
tbsp cornstarch
- Salt
(as required)
- Oil
(for frying)
Step-by-Step Recipe
1. Prepare the Cutlets
In a mixing bowl, combine minced chicken, onion, green chilies, coriander
leaves, ginger-garlic paste, black pepper, paprika, and salt. Mix well. Add an
egg for binding and shape the mixture into small oval cutlets. Coat each cutlet
with breadcrumbs.
2. Fry the Cutlets
Heat oil in a pan and shallow fry the cutlets until golden brown and crispy on
both sides. Place them on tissue paper to remove excess oil.
3. Prepare the Fries
Soak potato sticks in cold water for 20 minutes, then pat dry. Dust lightly
with cornstarch. Deep-fry until crispy and golden. Sprinkle with salt while
hot.
4. Serve Together
Arrange the crispy chicken cutlets on a plate with golden French fries on the
side. Add your favorite dipping sauces for extra flavor.
Serving Suggestions
This dish tastes fantastic with ketchup, garlic mayo, or
spicy chili dip. You can also serve it with a fresh salad or coleslaw for a
complete meal. For drinks, a chilled cola or fresh lemonade pairs perfectly.
Foodie Notes
- For
a healthier option, you can bake or air-fry both cutlets and fries.
- Add
cheese inside the cutlets for a gooey surprise.
- Spice
lovers can add more chili or hot sauce to the mixture.
Crispy chicken cutlets with golden French fries are more
than just a snack—they’re a comfort food classic that everyone loves. Easy to
prepare and bursting with flavor, this recipe brings together taste, crunch,
and joy in every bite.
