Half-Boiled Eggs with Noodles and Salad – A Perfect Meal Combo
If you are looking for a quick, healthy, and tasty meal,
this recipe of half-boiled eggs served with flavorful noodles and a fresh salad
topping is a winner. The combination of soft yolks, savory noodles, and crunchy
salad creates a satisfying and balanced dish perfect for breakfast, lunch, or
dinner.
Ingredients You’ll Need:
For the Noodles:
- 150
g noodles (any type – instant, egg, or wheat noodles)
- 1
tablespoon olive oil or butter
- 2
garlic cloves, minced
- 1
small onion, finely chopped
- 1
tablespoon soy sauce
- 1
teaspoon chili sauce (optional)
- 1/2
teaspoon black pepper powder
- Salt
to taste
For the Half-Boiled Eggs:
- 4
fresh eggs
- Water
for boiling
- A
pinch of salt
For the Salad Topping:
- 1
cup lettuce or mixed greens, chopped
- 1
cucumber, thinly sliced
- 1
tomato, diced
- 1
tablespoon lemon juice
- A
pinch of black pepper and salt
Step-by-Step Recipe:
1. Prepare the Half-Boiled Eggs
- Fill
a pot with enough water to cover the eggs.
- Bring
to a gentle boil, then carefully place the eggs in.
- Boil
for 6–7 minutes for perfectly half-boiled eggs with runny yolks.
- Remove
and place in ice-cold water for 2 minutes. Peel gently and set aside.
2. Cook the Noodles
- In a
pan, heat olive oil or butter.
- Add
garlic and onion, sauté until fragrant.
- Add
soy sauce, chili sauce, pepper, and salt. Mix well.
- Boil
noodles separately according to package instructions, drain, and mix with
the sauce in the pan. Toss well to coat evenly.
3. Prepare the Salad
- In a
bowl, combine lettuce, cucumber, and tomato.
- Add
lemon juice, salt, and pepper. Toss to mix.
4. Assemble the Dish
- Place
noodles on a plate.
- Cut
the half-boiled eggs in halves and place them neatly over the noodles.
- Add
the fresh salad on top or to the side for a refreshing crunch.
5. Serve and Enjoy
- Garnish
with spring onions or sesame seeds for extra flavor.
- Serve
immediately while the noodles are warm, and the salad is fresh.
Pro Tips:
- For
richer flavor, drizzle a little sesame oil over the noodles.
- You
can use boiled chicken or tofu for extra protein.
- Adjust
chili sauce to your spice preference.
This combination of half-boiled eggs with noodles and fresh
salad is not only delicious but also full of nutrients, making it a complete
meal.